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Free Spirit Enterprises

VEVOR 22-30L/H Soft Ice Cream Maker Commercial Countertop Tricolor 2+1 Flavors Cones Freezing

VEVOR 22-30L/H Soft Ice Cream Maker Commercial Countertop Tricolor 2+1 Flavors Cones Freezing

Regular price $1,739.99 USD
Regular price Sale price $1,739.99 USD
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SPECIFICATIONS

Brand Name: VEVOR

Capacity: >1501ml

Power (W): 3500W

Origin: Mainland China

Certification: CE

Product Description

Countertop Soft Ice Cream Machine--Start a Delicious Journey

22-30L Yield & 6L Mix Hoppers & 2350W Power

Why not cool and soften your heart with an ice cream on a hot summer day? Our ice cream maker is designed with soft ice cream for both home and commercial use. This budget-conscious unit has double 6 L/1.6 Gal mix hoppers and 2 L/0.5 Gal freezing cylinders, producing up to 150-200 servings of ice cream per hour. It is a perfect choice for ice cream shops, bakeries, restaurants, and so on. Get ready to experience ice cream like never before with VEVOR.

  • 22-30 L/H High Yield & 3 Optional Flavors

  • Powerful Performance

  • Pre-cooling & Fresh-keeping

  • Smart LCD Control Panel

  • Well-Designed for Wide Uses

Tough Equipment & Tools, Pay Less

VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated
employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly
low prices. Today, VEVOR's products are sold in more than 200 countries and regions with 10 million
plus members worldwide.

Why Choose VEVOR?

  • Premium Tough Quality

  • Incredibly Low Prices

  • Fast & Secure Delivery

  • 30-Day Free Returns

  • 24/7 Attentive Service

Key Features

3 Flavors & 3 Distinct Nozzles

We offer 3 different flavors (2 single flavors & 1 mixed flavor) to satisfy the diverse demands of your customers. You can also add various flavors such as vanilla, strawberry, chocolate, mango, etc. Also, 3 distinct nozzles are provided to make your ice creams look different from others, adding so much fun to making ice cream.

Hopper onto Another Level

Our hoppers are made of high-quality 304 stainless steel with edge guards and scales. The design of the sloping bottom allows the remaining material to enter the freezing cylinders better. In addition, when it detects that the raw materials are insufficient, the shortage alarm will remind you to replenish the mixture.

Built-in Puffing Tubes

The built-in puffing technology allows the ice cream to fully contact the air, making the ice cream taste smoother. Besides, using the same raw materials can increase the output by 25%~30%, making more ice cream for customers.

One-click Cleaning

The ice cream maker has a one-button cleaning function. When cleaning the ice cream machine, just pour water into the hopper, press the cleaning button to automatically clean, repeat the above steps 2-3 times and that's done.

Thoughtful Details

The 3 handles are comfortable to grip and press effortlessly. Equipped with dense air vents on both sides to dissipate heat quickly and avoid overheating damage. The detachable tray collects dripping ice cream without cluttering your table. 4 supporting feet are used to keep the machine stable.

Perfect for Various Places

This commercial soft serve ice cream machine can provide your friends or customers with sufficient soft ice cream, custard, yogurt, gelato, and sorbet in a short period. It is widely applied in snack bars, cafés, drink shops, restaurants, bakeries, buffets, fast food chains, and so on, meeting your daily commercial demands.

Specifications

  • Model: BJH288SR2JB-Y

  • Voltage & Power: 110V / 60Hz; 2350W

  • Ice Cream Output: 5.8-7.9 Gal / 22-30 L per Hour

  • Hopper Capacity: 1.6 Gal / 6 L

  • Cylinder Capacity: 0.5 Gal / 2 L

  • Compressor: 1050W

  • Refrigerant: R410a & R134a

  • Product Dimensions: 29.3" x 21.3" x 34" / 74.5 x 54 x 86 cm

  • Product Weight: 202.8 lbs / 92 kg

Package Content

  • 1 x Soft Serve Ice Cream Machine

  • 1 x Cone Holder

  • 1 x Set of Accessories

  • 1 x User Manual

Features & Details

  • 22-30 L/H High Yield & 3 Optional Flavors: Our commercial ice cream maker reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at once. Taste the difference with every serving.

  • Powerful Performance: The 2350W total power provides continuous and long-lasting power for our soft ice cream maker. Adopts a 1050W famous brand compressor to ensure high efficiency and low noise during operation. Expansion tubes make your ice cream look more attractive while increasing yield by 25%-30%. Plus, shortage alerts will remind you to add more ingredients to the mixing hopper. With features this sweet, you can't go wrong.

  • Pre-cooling & One-click Thawing: When making ice cream, pressing the KEEP-FRESH function can keep the hopper at a lower temperature, to ensure the freshness of the ingredients in the next day and maintain the taste of ice cream; in the case of a frozen cylinder, press one button to thaw, greatly saving the time waiting for the ice cream to melt.

  • Smart LCD Control Panel: Our soft-serve ice cream maker is equipped with a smart digital panel, so you can be in constant control. The quantity of ice cream is displayed on the LCD screen for direct observation. Practical functions are also combined here. You can set the ice cream firmer or softer according to your taste. With the fresh-keeping function, you can put the ingredients in the hopper overnight and enjoy a tastier ice cream. Even more surprisingly, self-cleaning can be activated with just one click.

  • Well-Designed for Wide Uses: Designed in a size of 29.3"x21.3"x34", our countertop ice cream maker can perfectly fit into the commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

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